Perfect for vacuum sealing soups, stews, marinades, and other foods for sous vide cooking applications, the Berkel 350-STD chamber vacuum packaging machine seals by taking all the air out of the chamber at once, without drawing liquid into the seal area, and makes a stronger seal than external vacuum packaging machines. This means that you can use this machine to seal liquids in bags for more efficient storage.
This unit’s spacious, single, stainless steel chamber easily accommodates a wide variety of food products, making it a great, versatile piece of equipment for any food service establishment. Plus, because it’s stainless steel, it won’t rust or corrode with use.
The electronic touch pad controls make it easy to use, and its on-board computer can store up to nine programs so you can set the perfect seal process for a variety of foods. It operates in intervals of 1 to 99 seconds.